Fior di Bosco


An even-textured and compact, smooth paste cheese, with a straw yellow colour and a delicately sweet taste.
It has an edible mouldy rind with a characteristic ribbed surface.

Suggestions for use

Room Temperature
Still Red
Cold Dishes

More information

30 days
0°/+4° C
Cow Milk
Short Maturity

Nutrition Declaration (per 100 gr.)

  • Energy kJ/kCal 1428/345
  • Fat 29
  • of which satures (g) 19
  • Carbohydrates 1,9
  • of which sugar (g) 0,1
  • Protein 19
  • Salt (g) 1,0

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