Awarded the special prize for “Uniqueness, Identity, and Corporate Vision”
Caseificio Longo has won the special prize for “Uniqueness, Identity, and Corporate Vision” at the Italy Food Awards 2026. The official award ceremony took place on May 23rd during an exclusive gala evening entirely dedicated to excellence in the Italian agri-food sector. The award was created to celebrate companies that not only stand out for their exceptionally high quality but also embody the deepest values of Made in Italy.
This is a highly significant milestone for Caseificio Longo, a historic company and symbol of Piedmontese cheesemaking art. The success celebrates a steadfast commitment to promoting production excellence, linking environmental stewardship with the rigorous selection of raw materials—sourced strictly within 0 km from the Piedmont supply chain.
“Receiving the ‘Uniqueness, Identity, and Corporate Vision’ award confirms that the path we have charted and our daily dedication to uncompromising quality are the right ones,” stated the executives of Caseificio Longo. “This recognition rewards our ability to remain faithful to an ancient and authentic craftsmanship, while successfully innovating to meet the challenges of modern markets. Every day, we bring a unique product to the table that tells the story of our region’s identity and, thanks to a clear strategic vision, manages to cross regional borders to be appreciated both in Italy and abroad.”
With this important new recognition, Caseificio Longo consolidates its leadership position in the dairy landscape, confirming its status as a benchmark capable of bringing Piedmontese excellence and tradition to the world stage.
