Creamy Tomino Mousse
1
roll of Longo Fresh Tomini
100
g of cooking cream
6
chopped walnuts or a mix of chopped basil and mint
tender celery stalks
Toasted bread
Salt
La preparazione della ricetta
1
Mix the Tomini and cream until you obtain a creamy mixture to keep in the fridge until ready to serve.
2
Prepare a mix of chopped walnuts or basil and mint, add it to the cream, add a pinch of salt and serve it accompanied by tender celery stalks and slices of toasted bread.
