Bring to the table

Recipes, pairings and ideas for cooking with Longo cheeses.

From quicker preparations to richer dishes, this section gathers recipes designed to put the taste of Longo products at the center. You can start from the type of dish or from the cheese you want to use.

All Appetizers

Matematico | Skewers Tomino del Boscaiolo with artichokes and peppers copy

Difficulty medium

Preparation 30 min

Warm Salad with Artichokes, Fresh Tomatoes and Tomino

Preparation 10 min

Barley Salad with Peppers and Primosale

Preparation 60 min

Tomino del Boscaiolo burger

Difficulty medium

Preparation 45 min

Primosale Omelets

Preparation 15 min

White focaccia with Tomino del Boscaiolo, lard, and fresh berries

Preparation 200 min

Stuffed Zucchini Blossoms

Preparation 30 min

Tomino Roll Finger Food with Minty Zucchini

Preparation 10 min

Aperitivista | Finger food Tomino and stuffed olives on pesto

Preparation 10 min

Finger Food Tomino a Rotolo

Preparation 15 min

Bresaola and Fresh Tomini Parcels

Preparation 15 min

Gratinated Toma Cubes

Preparation 20 min

Crème Brûlée Tomino del Boscaiolo®

Difficulty medium

Preparation 20 min

Professoressa | Cauliflower and beetroot cream with lactose-free Tomino and crunchy crumble

Preparation 30 min

Country | Tomino del Boscaiolo with cabbage and Bra sausage

Difficulty medium

Preparation 30 min

Ricotta Reale Seirass Crumble Cup

Difficulty medium

Preparation 30 min

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