Melt the dark chocolate in a saucepan with a little milk...

Whisk the egg yolks with the Marsala and half the sugar until frothy. Push the

Crumble the biscuits with the melted butter and some granulated sugar...

Cream the ricotta with the sugar and a pinch of salt, then mix in the chopped

Prepare the pancakes earlier. Mix the ricotta with the honey until creamy.

Roll out a 24 cm disc of shortcrust pastry. Mix all the ingredients apart from

Cook the apples until mushy, then mix 3/4 with the Seirass...

Place the pineapple slices to soak in the wine for about two hours and leave to

Place the Seirass in a container and mix with a fork to obtain a smooth and even

Crumb the biscuits in the mixer without making them too fine, then add the Crema