Piedmontese Fassona toma meatballs
Difficulty > Average
6
Difficulty > Average
The Recipes of the Caseificio Longo
Chop the onion and soften in a pan with some oil. Add the diced chicken and fry
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Place the thin slices of meat in a baking tray...
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Rinse the spinach thoroughly in cool running water. Heat it for 10 minutes in a
Break the eggs into a bowl and beat them with the salt, pepper and milk. Line
Blend the Tomino del Boscaiolo, pour it into a bowl, add...
